We always spend so much time getting ready for big holiday meals. We plan our decor, get some pretty centerpieces for the table, plan our main course and go slightly overboard on the sides and appetizers, we bake pies and even cookies for a post-meal coffee or tea, but we hardly ever think of what special treat we're going to serve when we wake up the next day! This is one of those recipes that will have you drooling while you chit chat with family about the night before, or get started on those stockings.
This recipe for yummy vegan french toast is so easy, and we're kicking it up a notch by adding a very fancy topping that really takes only 5 minutes to prepare (hey! no one will know!). You'll need extra maple syrup of course and a pat of non-dairy butter too.Read More