Posts tagged peanut sauce

Something really exciting is happening today in our online program My Brownble. Not only are we cooking up this delicious recipe for seitan satay made completely from scratch with a coconut and peanut sauce, but this was actually a personal request by one of our members. You guessed it! Amy asked us to create a recipe for seitan satay and as usual we delivered. That's one of the great things about having an ongoing program with new content added weekly. I love to get special requests and we worked so hard on this one in its recipe testing stage, that I honestly believe it's one of the best recipes on the site. You can thank Amy for that!

Making seitan from scratch is well worth it, since you can really infuse a ton of flavor into it. You can't even compare it to the store-bought kind. Today we're teaching you how to make it using my favorite technique: braising, and in combination with the veggies and especially the rockin' sauce that goes with it, this really is the perfect, meaty, Asian treat. Plus it's vegan meaty goodness on a stick and that's just plain fun.

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Thai Peanut Sauce

Whenever peanut butter is involved, I always know the result will be delicious. This creamy Thai peanut sauce is so easy to make, it's filled with Asian flavors and it's wonderful as a sauce, dip or even as a dressing by thinning it out with a little water.

We love serving it as a dipping sauce for spring rolls, and especially for our tofu lettuce cups which are parte of our membership program. You can even drizzle it on top of your favorite sushi rolls! It's so good.

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