Posts tagged personal questions
Our 100th Episode! Your Questions Answered! (Part 1)

Having Brownble in our lives has been so strange. I can remember the day we filmed the very first video like it was yesterday. I remember the day we hit the publish button on our online program and the day the first member arrived, like it happened last week, and still, it feels like we’ve been doing this forever.

It’s been three years so far and I honestly can’t remember what we did with our time before Brownble was such a huge part of it!

I can also remember the day we started the podcast, and how Carlos and I got dressed and went out to brunch to celebrate, planning to film the announcement video when we got back from eating our vegan croissants. We left the café, and we said, let’s film it right here, right now, walking down the street (it was the most gorgeous spring day). So we then proceeded to walk up and down a street like loony birds because something kept happening every time we tried it. Finally, we got this, and you can tell I was way too excited, totally out of breath, and a total novice at the walk and film part of the equation. Here it is just for fun, just the same:

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Q&A: Vegan Cooking and Personal Questions

So many of you have asked me for a new Q&A and it's finally here! I can honestly say that answering your questions is truly one of my favorite things to do at Brownble. I love connecting with you and although I answer almost all of your questions directly, a lot of our listeners and viewers miss out on these conversations because they happen in the comments of countless videos and posts. This is why I love our little Q & A 's, in which you all get to hear my answers to the questions I get again and again.

Today we're covering both cooking and personal questions including my favorite egg replacers for quiches, pies and frittatas, the difference between lemons and limes, how to make tempeh bacon without oil (and other tempeh bacon questions), why I decided to go vegan, my number one tip for new vegans and much more.

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