Posts tagged side dishes
3 Easy Weekday Vegan Side Dishes that Require no Measuring!

There's this restaurant I love in Madrid where you basically get to assemble your own meal. Their kitchen is in the center of the restaurant and you get to see all the different sides and components they have, and you get to pick and choose like a kid in a candy store. 

I love to recreate this feeling whenever I can at home, making several smaller components, setting them out and having everybody pick the options they love and make their own combinations of flavors.

When I do this at home, I opt for simple sides that I know so well, I can practically make them in my sleep! That way there's no stress added, and I can focus on making a special recipe, or a delicious dessert, and all my components are taken care of. 

For today's quick fix I thought I'd give you a 3 for 1!

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Vegan Barbecue Series: Vegetables, Sides and Salads

If you read or listened to last week's post or episode you know we're right in the middle of our delicious vegan barbecue series, in which I get to teach you some of my favorite plant-based goodies to pop on that grill this summer. Last week we covered vegan meats and marinades, and today it's time for some of my grilling favorites. Those barbecue sides, those perfectly charred veggies and the salads that will round out grilling season. Sides are a thing of beauty and we all know it. Thanksgiving and Christmas dinners are the perfect proof of that. Sure, we might have loved these holiday gatherings because of the big roast (which of course you can make vegan) at the center of the table, but usually when I ask people what their favorite part of their family's Thanksgiving was, they all mention their grandma's mashed potatoes or their dad's famous sweet potato casserole. Deep down, we're all side dish junkies. Grilling season is the perfect excuse to indulge in such a vice.

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