Posts tagged white pasta sauce
Fettuccine Alfredo

There is one secret ingredient that everyone wanting to cook more vegan recipes should keep in their pantry: cashews! Cashews are the most magical nut, they're filled with healthy nutrients and here's the kicker... when soaked for a few hours, drained and then blended, you can make the creamiest and most decadent sauces, desserts and even cheeses! 

For today's recipe for fettuccine alfredo, we're relying on these magical little guys to create the creamiest and most flavorful sauce. Keep in mind that cashews are a little sweet in nature, so in order to keep this the savory amazing dish that it is, make sure to use regular onions as opposed to sweet ones, and use a dry white wine (as opposed to other sweeter varieties). 

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